Prune Puree For Baby Recipe

Creamy prune puree with apple juice.

Prune puree for baby recipe.

Pulse to combine then blend until a paste consistency forms. Soak the dried prunes in warm water for 30 minutes or until they are soft enough to mash. Blend the mixture in a food. Pulse until it has the texture of a sticky pure i pulsed between 15 20 times it will be slightly thick and may have a few chunks.

Cranberry or blueberry apple prune puree. They need a lot of liquid. Cover and turn the burner on high. Pour everything into a blender puree until smooth.

Add liquid without sparing any. If needed use a soft spatula to scrape the sides of the blender. In a blender or food processor combine water and dried prunes. Pear baby super greens prunes baby puree this puree is loaded with so many.

For chunkier plum puree which is ideal for babies 10 months or older mash the plum with a potato masher instead of pureeing it. Pumpkin yogurt prune puree you can use frozen pumpkin if fresh is not in season or if you can t find either fresh or frozen pumpkin you can use organic canned pumpkin puree but it will not have as many nutrients in it you can also substitute in butternut squash for pumpkin in this recipe as well. Easy to make prune puree recipes for babies. Put prunes in a bowl.

Cook for 8 minutes stirring occasionally. Put apples prunes and water into a large pot. Once the prunes are soft puree them in a blender with the water used for soaking. Add all the fruits into the water and put the contents into a saucepan.

How to make prune puree. Mix a small amount of apple juice in prune puree. When you pureed prunes they are thick. Serve plum puree sweet mild flavored plum puree is.

Add the pitted prunes and hot water to the blender. 2 cored pears chopped to pieces 4 5 dry prunes without pits check if there are no pieces of pit remaining inside the prunes a cup of hot water a pinch of clove powder or cinnamon. Store the puree in an airtight container and keep in the fridge for up to four weeks. Soak dried prunes in warm water until they plump up or steam gently.

Puree prunes in food processor. Drain them saving the water they soaked in. You could also mash them with your.