Just don t forget to note the 5 tips below.
Sliced caramel apple sticks.
Keeping it simple is always the best way to go when possible.
All you will need to make these chocolate turtle apple slices is 2 large apples 3 1 2 cups semi sweet chocolate chips 1 tablespoon coconut oil 1 cup melted caramels and chopped pecans.
Treat your entire family to a candy apple dessert with these easy caramel apple slices that may be even better than lollipops.
Caramel apple slices are my kind of lollipop.
Microwave in increments of 30 seconds until the peanut butter is warm and can easily be spread on the apple slices.
Place the peanut butter in a microwave safe glass measuring cup.
Spread the peanut butter generously across each apple and place into the refrigerator for 15 to 30 minutes for the peanut butter to set.
It s not going to really stick to the bottom of the slice but will adhere to the top if you scoop lots.
Caramel apple slices are a fun easier way to eat the fall classic treat i have 10 caramel apple slices tips tricks you need to know in order to make the perfect caramel apple slices.
An apple slicer is essential to slicing caramel apples with ease and little mess.
Wait for the caramel to stop bubbling.
Depending on the size of the apples and whether or not you choose to use the core section you should be able to get two to four good sized apple shaped slices from each apple.
Then hold an apple slice by the stick and scoop sauce up with it.
Place the apple slices on a sheet pan lined with parchment paper.
I can t believe it s been 2 years since i first shared this recipe for caramel apple slices.
These sliced caramel apples can be made the day before and left in your fridge on wax paper until you need them the next day.
You may need to tilt your pan to make the sauce deep enough to coat the apple slice.
Caramel will not stick well to the flesh of the apple because of the natural moisture so dipping the whole apple first ensures a thick coating of caramel on the skin of each slice.
Dipping these into all of your favorite toppings are going to be just as fun as eating them.
And i love that there are just 5 ingredients in this recipe.
Place apples upright on a cutting board and cut into 1 2 to 3 4 slices.
Approximately 1 2 3 4 inch thick works great.
All you need are some beautiful apples chocolate chips caramel bits and sticks for your slices.
Cut thick apple slices so the stick stays secure in the slice.
You can also add chopped pecans or sprinkles to yours for more fun.
Slice your apples about 1 2 3 4 of an inch thick and insert the sticks.
Wash and dry the apples thoroughly.